Friday Supper Club
Details
3 Local Chefs with 3 different menus across 3 Friday nights. Join us this winter for the Friday Supper Club at Pottsville Community Hall.
Share a feast with your community, a fundraiser for the Pottsville Beach Community Hall.
The hall committee team are pairing up with amazing local chefs to bring you a series of suppers this winter to share, enjoy and celebrate with your community, welcome to FRIDAY SUPPER CLUB.
We have brought together three chefs with a strong love of this community to share their love of food with you.
As part of a major fundraising drive for the hall this year, each chef has created their own sharing menu for Potty Hall. A family style feast to share across three Friday nights over three months.
You’ll be seated on a banquet table, sharing the fun and food with your fellow Pottsville community.
The Friday Supper Clubs are about sharing a yarn and a meal – meet the locals and raise money for the hall.
Each menu will be released 4 weeks out from each Supper Club – Chef Xander’s out NOW! – (see below)
Arrivals at the hall from 6pm.
BYO drinks & glasses – we’ll do the rest!
Friday 7th June – Xander Bogg (Pipit)
Friday 19th July – Sam Bartlett – Roylance (ex Pipit & Black Drop Cafe)
Friday 16th August – Graeme Nutt (Corner Stop)
The hall committee is dedicated to creating connection in our community and engaging the community space to create memories for the people of Pottsville.
A$85