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Iberian Dinner Party

Date

Fri 24th October 2025, 6:00 PM - 9:00 PM

Location

502 Carool Rd
Carool NSW 2486

Details

Following on from Potager’s sell-out event at the inaugural Savour The Tweed, this year’s event brings together two culinary powerhouses from either side of the Iberian peninsula for one unforgettable evening.

Potager’s Portuguese head chef Luis do Carmo partners with Pepe Garcia, the spirited Spaniard behind one of the region’s favourites – The Spanish Catering Company, to deliver a night of bold flavours and coastal flair. From rustic Portuguese petiscos to vibrant regional paellas and tapas, each dish will reflect their unique cultural roots and personal interpretations. Expect an atmosphere rich with warmth, wine and Iberian soul.

Ticket Inclusions
  • Arrival snacks & cocktail

  • 3-course dinner menu

Drinks purchased on consumption

Please note: Dietaries cannot be catered for at this event.

Date

Fri 24th October 2025, 6:00 PM - 9:00 PM

Location

502 Carool Rd
Carool NSW 2486

We wish to acknowledge the Ngandowal and Minyungbal speaking people of the Bundjalung Country, in particular the Goodjinburra, Tul-gi-gin and Moorung – Moobah clans, as being the traditional owners and custodians of the land and waters within the Tweed Shire boundaries. We also acknowledge and respect the Tweed Aboriginal community’s right to speak for its Country and to care for its traditional Country in accordance with its lores, customs and traditions.