WINEMAKERS DINNER – Brash Higgins

For 1 night only, meet acclaimed South Australian winemaker, Brad Hickey from Brash Higgins WIne to taste the best of the McLaren Valley.    Discover new and unexpected varietals, including Australia’s only commercial Greek/Chinese varietal “Crystal”.

Enjoy a custom Pipit set menu designed to complement special wines such as

1. 2025 ‘CRYSTAL’ Sparkling White

2. 2024 ‘CINS’ Cinsault

3. 2017 ‘BLOOM’ Chardonnay

4. 2022 “Smart Vineyard” Grenache

5. 25 Year Old Tawny Port

Pipit first stocked Brash Higgins in 2019/2020, and it has been a regular favourite on manager, Chloe Wilson’s current wine list.   Brad’s wines are an easy and natural fit with Pipit with a shared ethos grounded in “sense of place”, sustainability and creativity.  

We’re excited to share even more delicious glasses with you!

BOOKING FAQS

• 5 course set menu (2 hour sitting time)

• $165pp menu with drinks additional

• Wine pairing with Brad Hickey and by the glass wines available

• Sittings from 5:30pm

• The menu will likely have seafood, meat, gluten, diary. There may be limited dietary adjustments, please let us know any allergies in your booking